liam@grumpybaker.co.uk
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NEXT BAKEDAY 6th FEBRUARY
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Currently we are baking with organic flours sourced from Shipton Mill, Wildfarmed and Talgarth Mill.
This shop is for local collection orders only, for Usk Market please follow the link below for more details
Farmhouse White Loaf
Long Ferment White Spelt and Wheat Loaf